{"id":4625,"date":"2023-11-10T16:02:00","date_gmt":"2023-11-11T00:02:00","guid":{"rendered":"https:\/\/sporked.com\/?p=4625"},"modified":"2023-11-10T16:53:20","modified_gmt":"2023-11-11T00:53:20","slug":"best-dijon-mustard","status":"publish","type":"post","link":"https:\/\/sporked.com\/article\/best-dijon-mustard\/","title":{"rendered":"Best Dijon Mustard to Give Your Sandwiches a Certain Je Ne Sais Quoi"},"content":{"rendered":"\n

The best dijon mustard is pungent. The flavor should slap you in the face the moment you slather it on anything. I love mustard. Our team loves mustard. It\u2019s time for the dijon mustard ranking! <\/p>\n\n\n\n

Over the course of two separate taste tests, we served ourselves spoonfuls of mustard to determine which is truly the best dijon mustard for sandwiches, mayo-based salads, and dressings. Whether it\u2019s creamy dijon mustard or whole grain dijon mustard<\/a>, we were looking for mustard that\u2019s pungent and bold. Something that makes the hairs on the inside of your nose stand up. If you also like your mustard to have a little attitude, this is the best dijon mustard at the grocery store.<\/p>\n\n\n\n

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Best Whole Grain<\/p>\n<\/div><\/div>\n\n\n\n

Trader Joe\u2019s Whole Grain Dijon Mustard<\/strong><\/dt>\n\n\n\n
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If you want to go full, unapologetic grain, this Trader Joe\u2019s Whole Grain Dijon Mustard is the best dijon mustard you can buy. When they say whole grain dijon mustard, they really mean whole<\/em> grain dijon mustard. I would totally understand if someone wasn\u2019t into this type of mustard, but as a fan of all mustard types, I love it. To me, this is like mustard caviar. It explodes in your mouth when you eat it. This would add a fun texture\u00a0to potato salad or look super fancy on a deviled egg. (If you’re also into whole grain mustard, check out our ranking of all the best whole grain mustard<\/a>.)<\/p>\n\n\n\n

Credit: Sarah Demonteverde \/ Sporked<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

8.5\/10<\/p>

Sporks<\/p><\/div>

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Best for Sandwiches<\/p>\n<\/div><\/div>\n\n\n\n

Inglehoffer Traditional Dijon Mustard<\/strong><\/dt>\n\n\n\n
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Amazon<\/a><\/div>\n<\/div>\n\n\n\n
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Inglehoffer describes their Traditional Dijon Mustard as \u201csweet,\u201d which feels wild to me because it’s one of the stronger mustards we tasted. While there may be some disagreement between us here at Sporked<\/em> and the company, we love this mustard. Not only did we like the piquancy, we liked the packaging. This is the best dijon mustard for sandwiches because the bottle makes it easy to squeeze, either on the whole sandwich as you make it or onto each bite as you eat it (my preferred method). <\/p>\n\n\n\n

Credit: Liv Averett \/ Amazon<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9\/10<\/p>

Sporks<\/p><\/div>

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<\/span>\"dijon
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Best for Cooking<\/p>\n<\/div><\/div>\n\n\n\n

Edmond Fallot Dijon Mustard<\/strong><\/dt>\n\n\n\n
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Amazon<\/a><\/div>\n<\/div>\n\n\n\n
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According to the jar, Edmond Fallot \u201cgrinds its mustard seeds using antique millstones in Beaune, France.\u201d Fancy! Those antique millstones are really onto something because this mustard has a dreamy creaminess that makes it the best dijon mustard for cooking. The flavor sits at the sweet spot in between subtle and bold. It\u2019s powerful enough to hold up to other big flavors but mild enough that it would meld with other ingredients in a recipe. Reach for this dijon the next time you\u2019re making vinaigrette, or plop a spoonful into a cream sauce to top chicken.<\/p>\n\n\n\n

Credit: Liv Averett \/ Amazon<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9\/10<\/p>

Sporks<\/p><\/div>

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Best Coarse Ground<\/p>\n<\/div><\/div>\n\n\n\n

Grey Poupon Country Dijon Mustard<\/strong><\/dt>\n\n\n\n
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Instacart<\/a><\/div>\n<\/div>\n\n\n\n
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No wonder people kept this brand of mustard in their glove compartments.<\/a> It\u2019s delicious! Grey Poupon Country Dijon Mustard has the perfect texture, in my opinion. The base is luxuriously creamy and it\u2019s full of roughly ground grains of mustard that add a great mouthfeel. I would dip crunchy pretzels<\/a> into this or smear it onto a loaded sandwich. This is the best dijon mustard if you like a little creaminess along with your mustard seeds.<\/p>\n\n\n\n

Credit: Liv Averett \/ Instacart<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9\/10<\/p>

Sporks<\/p><\/div>

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<\/span>\"dijon
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Best Splurge<\/p>\n<\/div><\/div>\n\n\n\n

Sir Kensington\u2019s Dijon Mustard<\/strong><\/dt>\n\n\n\n
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Instacart<\/a><\/div>\n<\/div>\n\n\n\n
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Sir Kensington\u2019s Dijon Mustard tastes as fancy as it sounds. It comes in a glass jar and is made with wine (specifically Chablis, a dry white wine from Burgundy, France). It has a more delicate dijon flavor than some of the other mustards we tried. Gwynedd Stuart<\/a>, Sporked<\/em> managing editor, wanted to dip a big, warm soft pretzel<\/a> into this fancy mustard and, quite frankly, same.<\/p>\n\n\n\n

Credit: Liv Averett \/ Instacart<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9.5\/10<\/p>

Sporks<\/p><\/div>

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Best Honey Dijon<\/p>\n<\/div><\/div>\n\n\n\n

Maille Honey Dijon<\/strong><\/a><\/dt>\n\n\n\n
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Instacart<\/a><\/div>\n<\/div>\n\n\n\n
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I think honey<\/a> dijon mustard is perfect. It\u2019s sweet, salty, and tangy. It really is among the best dijon mustard for sandwiches. And when it comes to honey dijon, this version from Maille is perfect. It hits every single taste bud on your tongue. It\u2019s not surprising at all, though. Maille\u2019s regular dijon is the best dijon mustard we tried of them all!<\/p>\n\n\n\n

Credit: Liv Averett \/ <\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9.5\/10<\/p>

Sporks<\/p><\/div>

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Best Budget<\/p>\n<\/div><\/div>\n\n\n\n

Great Value Dijon Mustard<\/strong><\/dt>\n\n\n\n
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Instacart<\/a><\/div>\n<\/div>\n\n\n\n
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You might be saying, \u201cJordan, is Walmart\u2019s dijon mustard really as good as a world-renowned French mustard?\u201d And to that, I say, \u201cAlmost!\u201d While nothing can quite live up to Maille, Great Value comes surprisingly close. It\u2019s sharp and vinegary and smooth. The best part? It\u2019s under $1, so you can use it generously. This is the best dijon mustard if you aren’t in the mood to splurge.<\/p>\n\n\n\n

Credit: Liv Averett \/ Walmart<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

9.5\/10<\/p>

Sporks<\/p><\/div>

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Best of the Best<\/p>\n<\/div><\/div>\n\n\n\n

Maille Dijon Originale<\/strong><\/dt>\n\n\n\n
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Walmart<\/a><\/div>\n<\/div>\n\n\n\n
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If you\u2019re looking for the punchiest, zestiest, best dijon mustard on the market, Maille is the best dijon mustard brand, hands down. Maille mustard has been around since 1747, so when you eat it you\u2019re getting a taste of French history<\/a>. The company even claims that Marquise de Pompadour, Louis XV\u2019s mistress, was a loyal customer back in the day. And I believe it, because flash forward to today and I am a huge fan. This mustard has a sharp finish and an aggressive mustard flavor. Maille is so pungent that I would recommend pairing it with something simple. Slather it on a baguette with thinly shaved ham and gruyere. Mix it with good quality mayonnaise<\/a> and dip french fries<\/a> in it. Smear some onto a hard-boiled egg. Whatever you do, let the Maille shine!<\/p>\n\n\n\n

Credit: Liv Averett\/ Walmart<\/p>\n<\/dd>\n\n\n\n

Rating:<\/p>

10\/10<\/p>

Sporks<\/p><\/div>

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Say \u201cbonjour\u201d to a better sandwich!<\/p>\n","protected":false},"author":7,"featured_media":27047,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"inline_featured_image":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[76,5],"tags":[],"articletype":[46],"coauthors":[383],"class_list":["post-4625","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sauces-dips","category-condiments","articletype-rankings"],"acf":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/sporked.com\/wp-content\/uploads\/2023\/11\/RANKING-UPDATE_DIJON-MUSTARD_HEADER.jpg","posts_featured":"","_links":{"self":[{"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/posts\/4625","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/comments?post=4625"}],"version-history":[{"count":0,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/posts\/4625\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/media\/27047"}],"wp:attachment":[{"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/media?parent=4625"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/categories?post=4625"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/tags?post=4625"},{"taxonomy":"articletype","embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/articletype?post=4625"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/sporked.com\/wp-json\/wp\/v2\/coauthors?post=4625"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}